Due to the fact that I used to move around so much, it’s only since I returned to the UK 5 years ago that I’ve been able to form any habits.
My biggest habit is probably what I eat. Since going plant-based and finding out what I’m allergic to, I’ve had to plan most of my meals in advance. Naturally, this has meant that I have got into a bit of a routine. Take for example my breakfast (which I am actually eating as I type this). Most mornings I have buckwheat flakes with agave syrup or local honey – yummy! Plant-based, gluten-free, quick and, most important to me, easy to make.
I’m also trying really hard to make a habit out of keeping fit. I’m a lot better than I used to be, but I’ve still got some work to do.
This post is part of the Weekly Photo Challenge: Habit. Click here to see more entries.